Steamed Egg, Ikura Gel, Scallions
$6.00
Mixed Seaweed, Cucumber, Sesame Seeds
$6.00
Eggplant, Homemade Miso Paste
$8.00
Salmon, Avocado, Tamago, Masago, Spicy Mayo, Crunchy Cup, Truffle Pâté
$9.00
Edamame, Salt, Truffle Oil, Truffle Pâté
$9.00
Salmon, Sesame Seeds
$7.00
Salmon, Spicy Mayo, Mango Salsa, Scallions
$7.50
Salmon, Spicy Mayo, Furikake
$7.50
Tuna, Scallions
$7.00
Tuna, Spicy Mayo, Fried Sweet Potato, Furikake
$7.50
Yellowtail, Rice Puffs, Scallions
$7.00
Yellowtail, Pickled Radish, Scallions
$7.50
Yellowtail, Furikake, Jalapeño, Spicy Mayo
$7.50
Avocado, Truffle Pâté, Fried Sweet Potato
$6.00
Cucumber, Ssamjang, Sesame Seeds
$6.00
Steamed Sweet Potato, Miso Butter Cream, Fried Sweet Potato
$6.00
Salmon Roe, Cucumber
$10.00
Eel, Kabayaki Sauce, Ginger, Scallions
- Add Foie Gras & Peach Jam [$5.0]
$10.00
72 Hour Marinated Black Cod, Homemade Miso Butter Cream
$10.00
Shrimp Tempura, Mango Salsa, Microgreens
$10.00
Shrimp Tempura, Spicy Mayo, Tamago, Avocado, Masago
$10.00
Blue Crab, Onion, Garlic Butter, Cucumber, Scallion
$10.00
Snow Crab leg, Mayo, Cucumber, Avocado, Masago, Tamago
$10.00
Scallop, Cucumber, Sea Salt, Lime Zest
$10.00
Scallop, Spicy Mayo, Masago & Tobiko
$10.00
Raw Sweet Shrimp, House Marinated Ikura, Lime Zest
$12.00
Boston Lobster, Homemade Mentaiko Mix
$14.00
Bluefin Tuna Belly, BBQ Shiitake Mushroom
$17.00
A5 Japanese Kurage Wagyu
- Add Foie Gras & Peach Jam [$5.0]
- Add Maine Uni [$5.0]
$17.00
A5 Miyazaki Wagyu, Ssamjang, Sesame Seeds, Scallions
$17.00
Sea urchin, Wasabi, Scallions, Truffle Pâté
MP[$19.00]
Green Tea Ice Cream
$5.00
Mochi Filled With Green Tea Ice Cream
$5.00
Sparkling Mineral Water
$6.00
Tea Brewed From Roasted Green Tea Leaves
$2.00
Coke, Diet Coke, Ginger Ale
$2.00
*CONSUMING RAW OR UNDERCOOKED
MEAT, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK
OF FOOD BORNE ILLNESS
"The handroll options are plentiful, from crab legs to A5-grade wagyu from co-owners farm in Miyazaki, a prefecture known for its highly coveted breed of wagyu."
- Eater Boston
- Boston Magazine
"Put down your chopsticks: There’s a new sushi restaurant in town, and it’s all about the handroll. No fancy cutlery needed, no chopsticks learning curve; just grab by hand, dip, and enjoy"
"Matsunori is a sushi destination entirely devoted to hand rolls (aka tamaki). The hand prepped pieces showcase New England seafood front and center with slices of spicy tuna or miso cod placed atop a piece of nori and sushi rice and then topped with a final drizzle of something special."
- Thrillist